Bruny Island Premium Wines
Bruny Island Premium Wines are a small family owned and operated vineyard / winery on picturesque South Bruny Island, approximately 1.5 hours south of Hobart (including a 15 minute vehicular ferry trip). Our wines are proudly grown, made and bottled by hand on Wayaree Estate.
The cellar door is open 7 days 11am to 5pm.
Richard and Bernice Woolley welcome appointments and group bookings.
The Wine Bar & Grill is open 7 days 11am to 5pm. Richard and Bernice Woolley welcome appointments and group bookings.
The Cellar Door was opened in 2007, featuring timber from the original vineyard site. In 2013 it was up-graded to a Wine Bar and Grill which offers all day Lunches, tastings and sales in a relaxed alfresco dining area amoungst the vines, featuring an extensive Bruny Island produce menu. In 2016 they decided to expand their product range of by making Apple Cider in the winery, this has since become a very popular beverage with many travellers to the Island.